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All-natural scrambled eggs with vegetarian bacon bits.
  • Cooking Directions:
    1) Add 1/2 cup of water to egg mix and blend
    2) Add another 1/4 cup of water and blend
    3) Cook over low heat in greased skillet and stir frequently
  • Ingredients: Egg Whites, Egg Yolks, Cheddar Cheese (pasteurized milk, cheese cultures, salt, enzymes, annatto), Soy Bacon (textured vegetable protein, soybean oil, salt, natural flavoring), Bacon Flavor (maltodextrin, bacon type flavor (sunflower oil, smoke flavor, with other natural flavors)), Rice Starch, Salt, Tocopherol (Vitamin E), Salt, Pepper
Item Specifications
Unit of SaleEach
Serving SizeTwo 5oz Servings
Nutritional FeaturesAllergens: Egg, Milk, Soybean
Dietary NotesVegetarian

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