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Backpacker's Pantry Louisiana Beans and Rice: 2 Servings

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  • 4.50

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Description

Red beans and rice mixed with Creole sauce makes this entree a high carbo power meal.
  • Cooking Directions:
    1) Add 2-1/2 cups of boiling water and stir well
    2) Seal and let sit for 13 minutes
    3) Stir and serve
  • Ingredients: Red Beans, Precooked Long Grain White Rice, Tomato, Onion, Potato Starch, Salt, New Mexico Chili Pepper, Sugar, Corn Starch, Garlic, Cumin Seed, Oregano, Cayenne Pepper
Item Specifications
Unit of SaleEach
Weight170g
Serving SizeTwo 13oz Servings
Nutritional FeaturesVegan
Dietary NotesVegan

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